Food Delivery Is a Beautiful Thing. Here’s How to Do It Safely.

Restaurant workers are pros at handling food properly. Here’s how to follow their lead and support their businesses.

Sara Austin
Elemental
Published in
4 min readApr 2, 2020

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Photo: Johannes Eisele/Getty Images

II never thought it possible I’d get tired of pasta, but the coronavirus outbreak is an era of many firsts. After feeding four people three meals a day for two…

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Sara Austin
Elemental

Sara Austin is a writer and editor in New York. She has held senior editorial positions at Real Simple, Cosmopolitan, Self, and Marie Claire.