Contrary to decades of popular belief (and anecdotal evidence from generations of parents), a new study has found that there is no such thing as a sugar rush. That’s right. The sugar rush is a myth. Rather than making people feel energized and hyped, the new research suggests eating sweet foods actually causes people to experience the opposite: fatigue and a lack of alertness.
The results — which were published in June in the journal Neuroscience and Biobehavioral Reviews — come from a meta-analysis of 31 published studies involving almost 1,300 people. A team of European researchers sought to understand the effect of sugar on people’s moods, including anger, alertness, depression, and fatigue. Overall, they wanted to know how does this carbohydrate impact both the way people feel in terms of pleasure, as well as cognitive ability and sharpness.
Surprisingly, they discovered that sugar consumption has virtually no effect on how people act and feel, regardless of how much sugar is consumed or whether people engage in demanding activities after consuming it. Meaning sugar doesn’t give us a jolt of energy or affect the way people think or process situations — it doesn’t even make people do better in sports, a common misconception, researchers say.
Rather, the study authors write that sugar provided “higher levels of fatigue compared with placebo across these studies.” Specifically, the researchers found that sugar consumption actually lowers people’s alertness within 60 minutes after consumption, and it increases feelings of fatigue within 30 minutes after eating. That means chugging a Gatorade before a run or snacking on a Twix to combat the afternoon dip is an act of futility.
“The myth of the ‘sugar rush’ has been hugely influential in popular culture, so much so that people still consume large quantities of sugar in an effort to improve their mood and boost their alertness,” says lead study author Konstantinos Mantantzis, PhD, a psychologist who focuses on cognitive and emotional aging at Humboldt University of Berlin. “We did not necessarily set out to dispel the myth of the sugar rush. We wanted the data and the analyses to speak for themselves.”